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Discover our new menu creations in the à la carte restaurant Sempia.

Finally the time has come, the Special Cuts are here! The Sempia team has reinvented itself during the lockdown and is very happy to make you taste the new creations. Our chef Marcus Seidel has drawn new inspiration from his travels, with the camper through Europe, and has put together a wonderful menu​​​​​​​ for you.