Stand-up lunch in the foyer
Foyer – Reception and Meeting Room for your Event
40-120
People
89
Square meters
Building C
HSS
Barrier-free
Yes
The Foyercentrally located directly in front of the Aula HSSis much more than just a passageway. With its open design, it is ideally suited as a accompanying space for trade fairs, congresses, symposia and seminars. Whether as a reception area, exhibition space or place for culinary breaks – the foyer creates space for encounters, exchange and enjoyment.
Stand-up lunch in the foyer – quick, uncomplicated and delicious
Every minute counts, especially at major events such as trade fairs or exhibitions. Here, the standing lunch in the foyer offers a practical and enjoyable solution: at stylishly arranged bar tables, participants can enjoy a wide selection of fine delicacies – uncomplicated and without long waiting times.
Our experienced kitchen and service team prepares a varied buffet that leaves nothing to be desired:
- Hot and cold dishes
- Hearty snacks
- Fresh salads and light sandwiches
The composition is designed to suit different taste preferences – ideal for a varied guest structure.
A versatile space with a central location
Thanks to its direct connection to the HSS auditorium and its proximity to other event rooms, the foyer is perfectly suited as a complementary event area. Whether as a networking zone during a symposium or as an exhibition area at a congress – the foyer adapts flexibly to your needs.
Are you looking for other suitable rooms or do you have special requests?
Discover our Seminar Rooms Overview or directly Contact us – we will be pleased to advise you!
Variations
Seating arrangement
-
Apéro
(120)
Perfect for trade fairs, congresses, symposiums and seminars.
In the world of large events, especially at trade fairs and exhibitions, efficiency plays a decisive role. Here, the stand-up lunch offers an ideal solution to perfectly meet the needs of participants for a quick, uncomplicated meal. Stand-up tables are set up in foyers or conference rooms, where participants can enjoy fine delicacies. The experienced kitchen and service team presents a buffet with a large selection of hot and cold dishes. From savoury snacks and fresh salads to light sandwiches - the selection is designed to satisfy a wide range of taste preferences.
